I’ve developed some rules for myself regarding grocery shopping:
- Keep a grocery list and use it:
Keep a grocery list someplace. My wife picks up paper tablets with a magnet on the back — so it’s always on the side of the fridge. It could be in a drawer or a notebook — just keep it someplace where it’s handy and always in the same place.When you notice you’re about to run out of something, put it on the list.Try to think about what you’re going to have for meals in the coming week. Got the stuff you need? If not, put it on the list.When you go grocery shopping, take the damned list. Try to avoid buying impulse items if you can. (Impulse doughnuts are okay, though.) - Coupons and Sale items:
You can save an appreciable amount and look for sale items or use coupons. If something I use is on sale, I’ll often buy it at the sale price and put it in the pantry until needed. Stuff like mustard, ketchup, spaghetti sauce, canned vegetables, etc.Sure, maybe it’s only $3 or $4 per week in savings, but think about the total over a year: That’s $150 – $200, and that will buy you a lot of beer at Christmastime. - Store brands can be a good deal:
Generic brands or store brands are usually about as good as name-brand stuff. If your kids complain about the peanut butter, for example, use a black marker and write “Peter Pan” on the label.













